Food Menu

by | Aug 30, 2026

    • BRUNCH

    • Wednesday – Thursday 10:00 – 15:00
      Friday – Saturday 9:00 – 15:00
      Sunday 9:00 – 11:30

    • GRANOLA (V)

      £7.00

    • THE MALAGO

      £14.50

      Smoked Bacon, Sausage, Black Pudding, Bubble & Squeak, 2 Eggs, Beans, Mushrooms, Slow Roasted Tomato, Buttered Granary Toast

    • THE TRADITIONAL

      £11.00

      Smoked Bacon, Sausage, 2 Eggs, Beans, Buttered Granary Toast

    • THE VEGGIE (V)

      £14.00

      Bubble & Squeak, Veggie Sausage, Buttered Spinach, 2 Eggs, Slow Roasted Tomato, Mushrooms, Beans, Buttered Granary Toast

    • THE VEGAN (VE)

      £13.00

      Bubble & Squeak, Sesame Spinach, Vegan Sausage, Slow Roasted Tomato, Mushrooms, Beans, Granary Toast

    • CINNAMON FRENCH TOAST (V)

      £13.00

      With your choice of Bacon & Maple Syrup or Fruit Compote & Vanilla Yoghurt

    • EGGS FLORENTINE (V)

      £12.00

      English Muffin topped with Spinach, Poached Eggs & Hollandaise

    • EGGS BENEDICT

      £13.50

      English Muffin topped with Ham Hock, Shallots, Pickles & Capers, Poached Eggs & Hollandaise

    • BREAKFAST EXTRAS

      £1.60

      Roasted Tomato, 1 Egg, Granary Toast

    • BREAKFAST EXTRAS

      £2.00

      Beans, Bubble and Squeak, Spinach, Black Pudding, Mushrooms

    • TOASTED CIAPANINI'S W ROCKET & PICKLED PINK ONION SALAD

      Wednesday - Saturday Served All Day

    • THE CUBAN

      £10.00

      Mojo Marinated Pork Tenderloin, Mortadella, Swiss Cheese, Pickles, Mustard

    • THE BEEF KIMCHEESEY

      £11.00

      Beef Sirloin, Bacon, Cheddar Bechamel, Swiss Cheese, Kimchi

    • THE BBQ VEGAN

      £10.00

      BBQ Pulled Jack Fruit, Smoked Aplewood Cheese, Coleslaw

    • THE WELSH RAREBIT  

      £10.00

      Cheddar Welsh Rarebit, Roasted Leeks, Chestnut mushrooms

    • SKIN ON FRIES  

      £4.50

    • EVENING

      WEDNESDAY - SATURDAY 5:30 PM - 9:00 PM

    • Wednesday – Saturday 5:30 PM – 9:00 PM

    • NIBBLES

    • Bread & Butter (GFO/DF)

      £5.00

    • Olives (GF/DF)

      £5.00

    • Bread & Oil & Olives (GFO/DF)

      £9.00

    • SMALL PLATES

    • Warm Roast Squash, Lentil and Feta Salad w Pink Pickled Onions, Crispy Kale, Sunflower Seeds, Tahini & Herb Dressing (GF/VGO)

      £9.00

    • Toasted Brioche with Goats Cheese Mousse, Honey Thyme Roasted Fig, Pickled Walnut Ketchup

      £10.50

    • Chargrilled Halloumi w Tenderstem, Artichoke and Olive Tapenade, Broccoli Tartare and Hot Honey

      £10.50

    • Mussels w Bacon, Cider & Tarragon Cream, Toasted Focaccia

      £12.00

    • Ham & Manchego Croquetas, Romesco Sauce, Parmesan

      £8.50

    • Hot Smoked Salmon, Orange, Fennel, Pickled Beetroot, Citrus Dressing, Lemon Aioli (GF/DF)

      £9.00

    • Vegan Pulled King Oyster Mushroom Taco, Tomato & Chilli Salsa, Red Cabbage Walnuts

      £9.00

    • MAINS

    • 6oz Bavette Steak, Jerusalem Artichokes, Dauphinoise Potatoes, Tenderstem Broccoli, Pickled Beech Mushrooms, Red Wine Jus

      £25.00

    • Roasted Cod Fillet, Saffron Potatoes, Steamed Mussels w Smoked Paprika & Tomato Sauce, Toasted Ciabatta (GF)

      £23.00

    • Rainbow Chard and Olive Ravioli, Red Pepper, Sun Blushed Tomato, Almond & Parmesan Pesto, Bocconcini (DFO/GFO)

      £18.00

    • 8oz Rump, Fries, Rocket Salad

      £26.00

    • Add Peppercorn Sauce / Stilton Sauce / Chimichurri / Garlic Butter (GF/DFO)

      £2.00 each

    • Beer Battered Fish & Chips, Tartare Sauce, Burnt Lemon (GF/DFO)

      £20.00

    • Malago Beef Burger, Baby Gem, Tomato, Gherkins, Relish, Hand Cut Chips (GFO/DFO)

      £18.00

      Add Cheddar / Bacon / Blue Cheese — £2 each

    • Moving Mountains Plant Based Burger, Baby Gem, Tomato, Gherkins, Hand Cut Chips (VE)(GFO/DF)

      £17.50

      Add Vegan Cheese / Cheddar — £1.00 each

    • SIDES

    • Cheesy Leek Gratin (GF)

      £5.50

    • Cornish Mids, Burnt Butter, Capers

      £6.00

    • Hand Cut Chips

      £5.00

    • Fries

      £4.50

    • DESSERTS

    • Vegan Chocolate Mousse Cake, Fresh Fruit

      £8.00

    • Sticky Toffee Pudding, Vanilla Ice Cream

      £8.00

    • Selection of Cheeses, Chutney, Seeded Crackers

      £10.00

    • Lemon Tart, Kiwi Sorbet, Fresh Fruit

      £8.00

    • KIDS

    • Hummus and Veg Sticks 

      £4.00

    • Brunch

    • Eggs or Beans on toast  

      £4.50

    • French Toast with Fruit Compote & Creme Fraiche or Bacon & Syrup

      £6.00

    • Lunch / Dinner

    • Cheeseburger 

      £6.00

    • Fish Fingers  

      £6.00

    • Sausage   

      £6.00

    • All served with your choice of 2 sides - Chips, Peas, Baked Beans or Veg Sticks

    • Cheese and Tomato Pasta   

      £6.00

    • Desserts

    • Chocolate Brownie with Vanilla Ice Cream  

      £5.00

    • Yogurt & Fruit Pot  

      £3.00

    • SUNDAY ROAST

      12:30 PM - 5:30 PM

    • 12:30 PM - 5:30 PM

      (Weekly changing Starters & Desserts also available to Order)

      ​

      All served with Roast Potatoes, Braised Red Cabbage, Heritage Carrots, tenderstem broccoli,

      Butternut Squash puree, Spring Greens, Cheesy leeks,

      Yorkshire Pudding & Gravy 

    • Roast Beef Sirloin

      £25.00

      with Braised Brisket

    • Roast Pork Belly

      £24.00

      with Crackling

    • Chicken Supreme

      £24.00

      with Sausage Meat Stuffing

    • Braised Ox Cheek

      £23.00

    • Nut Roast (VE)

      £20.00

    • Chickpea, Butternut Squash & Chestnut Mushroom Wellington (VE)

      £20.00

    • Kids Roasts

      £11.00

      Beef | Pork | Chicken  | Nut roast | Wellington 

    • COCKTAILS

    • Old Fashioned   (Whisky Or Rum)  

      £11.00

      Four Roses Bourbon Or Doorly's XO Rum, Demerara, Bitters

    • Negroni

      £11.00

      Gin '77, Martini Rosso, Campari

    • Espresso Martini (Classic / Vanilla / Hazelnut / Caramel)

      £11.00

      Triple B Vodka, Black 77, Espresso, Monin Syrup (If Required

    • Margarita (Classic or Spicy) 

      £10.00

      Cantinero Tequila, Triple Sec, Lime, Tabasco

    • Blackberry and basil Bramble 

      £11.00

      Gin '77, Creme de Mure, Lemon, Sugar Syrup, Thyme

    • Mai Tai

      £11.00

      Equiano, Goslings 151, Orgeat, Triple Sec, Appletons Estate, OJ, Lime Juice

    • English Garden *

      £11.00

      Gin '77, Elderflower, Apple Juice, Lemon, Cucumber

    • Moijto  *

      £10.00

      Bacardi, Lime, Sugar, Mint, Soda

    • Aperol Spritz  *    

      £10.00

      Aperol, Prosecco, Soda

    • Sours (Whisky / Amaretto * / Marmalade) 

      £11.00

      Choice of Spirit, Lemon Juice, Gomme, Egg White - vegan versions available on request)

    • (* can be made non-alcoholic on request / £8)

    • NON-ALCOHOLIC

    • Soft Drinks

    • Fruit Juices

      £3.10 | £4.40

      Orange | Apple | Cranberry | Pineapple | Pink Grapefruit | Tomato

    • San Pellegrino

      £3.10

      Blood Orange | Lemon

    • Draught Sodas

      £2.40 | £3.70

      Cola | Diet Cola | Lemonade

    • Posh Cordials & Soda

      £2.50

      Elderflower | Pomegranate

    • Homemade Lemonade

      £3.40 | £4.70

    • Coke | Diet Coke | Coke Zero Bottle

      £3.60

    • Bradley’s Elderflower Presse

      £3.50

    • Bradley’s Sparkling Apple

      £3.50

    • Bradley’s Raspberry lemonade

      £3.50

    • Bradley’s Apple & Rhubarb

      £3.50

    • Bradley’s Ginger Beer

      £3.50

    • Navas Tonics

      £2.90

      Original | Light

    • Kingsdown Sparkling Water

      £2.90

    • WINE

    • Red (All available by the glass)

    • Candidato Tempranillo (Spain)  [Ve] 

      £25.00

    • Santa Alegra Merlot  (Chile)

      £27.00

    • Visconti della Rocca Primitivo  (Italy)   

      £25.00

    • Finca La Colonia Malbec (Argentina)  [Ve]

      £29.00

    • Cloof Inkspot, Shiraz / Pinotage (South Africa) 

      £33.00

    • Joel Gott 815 Cabernet Sauvignon (USA)

      £47.00

    • White (All available by the glass)

    • Pieno Sud Bianco (Italy) [Ve] 

      £25.00

    • Chardonnay, Morande Pionero  (Chile) 

      £27.00

    • Sonadora Organic Verdejo  (Spain) [Ve] 

      £27.00

    • Conde Valdemar, Rioja Blanco   (Spain) 

      £31.00

    • Babich Family reserve, SAuvignon Blanc (Malbourough, N.Z.)

      £35.00

    • Rose (All available by the glass)

    • Les Lauriers Cinsault / Greanche (France)  [Ve]  

      £24.00

    • Nina Zinfandel Blush (Italy) [Ve]  

      £24.00

    • Sparkling (All available by the glass)

    • Prosecco Ca Del Console (Italy)    

      £32.00

    • P.Testulat Champagne (France)   

      £58.00

    • Dessert (All available by the glass)

    • Grenat, Domaine de Seaurenard (France)  

      £25.00

    • Late Harvest Sauvignon Blanc, Morande (France)   

      £25.00

    • Sauternes, La Fleur D'or (France)    

      £32.00

    • HOT DRINKS

    • Extract Coffee

    • Espresso

      £2.60

    • Flat White

      £3.40

    • Double Espresso

      £2.90

    • Americano

      £3.10

    • Latte

      £3.50

    • Cappuccino

      £3.40

    • Cortado

      £3.20

    • Macchiato

      £3.20

    • Mocha

      £3.80

    • Babyccino | Chococcino

      £1.70

    • Iced Coffee

      £3.50

    • Hot Chocolate

      £3.60

    • Spiced Chai Latte

      £3.90

    • Syrups

      £0.95

      Gingerbread | Caramel Vanilla | Hazelnut 

    • Canton Teas

    • English Breakfast

      £2.95

    • Earl Grey

      £2.95

    • Rooibos

      £2.95

    • Camomile

      £2.95

    • Red Berry & Hibiscus

      £2.95

    • Lemongrass & Ginger

      £2.95

    • Triple Mint

      £2.95

    • Jade Green

      £2.95